
Pretty Pink Frosé
A frozen frosé made with rosé wine, white cranberry-strawberry juice, and simple syrup, processed on the Spiked Slush setting. Light and floral with a strawberry-cranberry sweetness and a dry wine finish. Alcoholic - contains rosé wine.
Instructions
- 1
Whisk rosé wine, white cranberry-strawberry juice, and simple syrup together in a pitcher until combined.
- 2
Pour the mixture into the vessel, keeping the level between the MIN and MAX fill lines.
- 3
Select the Spiked Slush setting and adjust the temperature control to 8 bars.
- 4
The machine will beep three times when processing is complete.
- 5
Dispense immediately and garnish with strawberries if desired.
- 6
Tip: Chill the wine and juice before adding for faster processing; do not turn off the preset until all frozen drink has been dispensed.
Pro tips
- ▸For your ideal texture, use the Temperature Control setting to adjust.
- ▸For best results, chill liquid before adding to the unit.
- ▸For easier cleaning, do NOT turn off the preset until all frozen drink has been dispensed.
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