Ninja Slushi Strawberry Daiquiri
A frozen strawberry daiquiri made with water, frozen strawberries, fresh lime juice, sweetener, and white rum, processed on the Spiked Slush setting. Fruity and tart with a fresh strawberry flavor, bright lime citrus, and a clean rum finish. Alcoholic - contains white rum.
Instructions
- 1
Blend water, frozen strawberries, fresh lime juice, and sugar until smooth; taste and adjust sweetness.
- 2
Pour the blended mixture and rum into the vessel, keeping the total at or below the MAX fill line (64 oz).
- 3
Select the Spiked Slush setting and allow the machine to process - approximately 20–45 minutes.
- 4
Adjust thickness using the temperature panel during processing if desired.
- 5
Pull the dispense lever and serve immediately.
- 6
Tip: Limit alcohol to roughly 1–1.5 oz per serving to prevent freezing issues; use pre-chilled ingredients to shorten processing time.
Pro tips
- ▸Alcohol has a much lower freezing point than water - limit alcohol to ~1-1.5 oz per serving to prevent freezing issues.
- ▸Don't overfill beyond the 64oz capacity, and use pre-chilled ingredients.
Reviews2 from Stay Snatched
“So good! We did mango and strawberry.”
via Stay Snatched
“These were great! Thanks for the recipe!”
via Stay Snatched
Full recipe & photo credit
Stay Snatched
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