Starbucks Frappuccino Slush
Transforms bottled Starbucks Frappuccino drinks into a thick, frozen treat with a smooth, icy blend that feels just like a coffeehouse drink.
Instructions
- 1
Position the Ninja Slushi machine on a flat surface with all parts assembled and secured.
- 2
Pour all three Frappuccino bottles into the machine vessel and close the lid.
- 3
Select the FRAPPÉ preset; the machine will freeze and churn for approximately 15 minutes.
- 4
Wait for the beep and solid lights indicating readiness.
- 5
Drizzle chocolate and caramel syrups inside serving cups.
- 6
Dispense the frozen drink by pulling the handle.
- 7
Top with whipped cream and caramel drizzle; serve immediately with a straw.
Pro tips
- ▸Do not overfill the machine.
- ▸Chill the bottles beforehand for faster results.
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Full recipe & photo credit
Simply Safe Eats
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