Easy Caramel Frappé Slushi
An effortless frozen caramel frappé using a bottled store-bought caramel flavored coffee drink and a splash of heavy cream.
Instructions
- 1
Whisk the bottled caramel flavored coffee drink and heavy cream together in a large bowl until combined.
- 2
Pour the mixture into the vessel, keeping the level between the MIN and MAX fill lines.
- 3
Select the Frappé setting; the preset begins at the optimal temperature - adjust if desired.
- 4
The machine will beep three times when the frappé is ready.
- 5
Dispense immediately and top with whipped cream or extra caramel sauce if desired.
- 6
Tip: Dispense within 30 minutes of preset completion to avoid a foamy output.
Pro tips
- ▸For your ideal texture, use the Temperature Control setting to adjust.
- ▸Dispense contents within 30 minutes of preset completion to avoid foamy output.
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