Iced Tea Slush
A frozen slush made with pre-chilled iced tea and sweetener to taste, processed on the Slush setting. Clean and refreshing with classic tea flavor in a smooth, light icy texture that works with any tea variety. Non-alcoholic - no spirits required.
Instructions
- 1
Brew or purchase iced tea and let it cool completely before using - warm tea will not freeze properly.
- 2
If using unsweetened tea, add sugar or sweetener to taste and stir until fully dissolved; chill until cold.
- 3
Pour the chilled tea into the vessel, keeping the fill level at or below the MAX fill line.
- 4
Select the Slush setting and allow the machine to process for approximately 20–25 minutes.
- 5
Dispense from the spout when the cycle completes; serve with optional lemon slices or fresh mint.
- 6
Tip: Pre-sweetened bottled iced tea works without any adjustments - just pour and go.
Pro tips
- ▸Warm tea won't freeze right in the machine - pre-chilling is essential.
- ▸Works with black, green, and herbal teas; avoid anything super creamy (like chai with milk) as it can affect texture.
- ▸Pre-sweetened bottled tea works without any adjustments.
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