Shamrock Shake
A frozen mint milkshake made with whole milk, heavy cream, and mint syrup tinted festive green, processed on the Milkshake setting. Inspired by McDonald's Shamrock Shake - cool and minty with a sweet, creamy body and a bright green color. Non-alcoholic - no spirits required.
Instructions
- 1
Whisk whole milk, heavy cream, and mint syrup together; add a few drops of green food dye until the desired color is reached.
- 2
Pour the mixture through the fill port, keeping the level between the MIN and MAX fill lines.
- 3
Select the Milkshake setting and allow the machine to process - approximately 15–60 minutes.
- 4
The machine will beep when the milkshake is ready.
- 5
Dispense into tall glasses and top with whipped cream; serve immediately.
- 6
Tip: Start with minimal food dye and add gradually - chill ingredients for faster freezing.
Pro tips
- ▸Start with minimal food dye and add gradually.
- ▸Chill ingredients for faster freezing.
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