Frozen Hot Chocolate
A frozen milkshake made with cold whole milk, hot chocolate mix, and chocolate syrup, processed on the Milkshake setting. Deeply chocolatey and indulgent with a smooth, creamy frozen texture and a rich cocoa flavor in every sip. Non-alcoholic - no spirits required.
Instructions
- 1
Whisk together cold whole milk, hot chocolate mix, and chocolate syrup in a large measuring cup until smooth and fully combined.
- 2
Pour the mixture through the fill port, keeping the level between the MIN and MAX fill lines.
- 3
Select the Milkshake setting and power on the machine.
- 4
Allow the machine to freeze and churn for 15–30 minutes; it will beep three times when the milkshake is ready.
- 5
Pull the handle to dispense into glasses and top with whipped cream, mini marshmallows, and chocolate shavings.
- 6
Tip: Chill the milk before adding it to the machine to reduce freeze time and achieve a smoother result.
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